Fatsia japonica – Japanese Aralia

I have never been a great fan of Fatsia japonica, much preferring its exotic love child with the common ivy, x Fatshedera lizei, especially the glamorously variegated cultivar “Anneweike”.   Perhaps this is a touch of plant snobbery.  Perhaps it is a little too common for my bohemian tastes.  Perhaps I am getting a littleContinue reading “Fatsia japonica – Japanese Aralia”

Last Admiral Standing

Goats cheese and aubergine, pheasant and lentils, pear and almond, coffee and truffle.  Another magnificent lunch at Broomhill Art Hotel near Barnstaple.  The food they serve is, as far as possible, sourced locally.  They create their own charcuterie from free range meat and grow vegetables and salad on site.  All these factors add up toContinue reading “Last Admiral Standing”